Hello Foodies! Welcome to Ike’s Dirty Sauce Recipe. Ike’s Dirty Sauce is a tangy, savory condiment made with mayonnaise, ketchup, and spices, perfect for sandwiches and more.
I am Neeru and in this post, I am going to cover Ike’s Dirty Sauce Recipe along with its ingredients, equipment, expert tips, origin, and much more!
Recipe Overview
- Cuisine: American
- Course: Sauce
- Servings: 4 People
- Preparation Time: 5 minutes
- Cook Time: 0 minutes (no cooking required)
- Total Time: 5 minutes
What is Ike’s Dirty Sauce?
Ike’s Dirty Sauce is a tangy, savory condiment created by Ike Sewell, founder of Pizzeria Uno. The secret recipe combines mayonnaise, ketchup, relish, mustard, and spices, giving it a unique flavor.
It’s traditionally used as a pizza sauce, but also serves as a dipping sauce or sandwich topping.
Why make Ike’s Dirty Sauce at Home?
Making Ike’s Dirty Sauce at home offers numerous benefits. You can customize the flavor to your taste, ensure freshness and quality, and save money.
Additionally, you can avoid preservatives and artificial ingredients, make small batches, and share with loved ones. It’s easy to make and offers total control over the flavor.
What does Ike’s Dirty Sauce taste like?
When I taste Ike’s Dirty Sauce, I experience a tangy and savory flavor profile. The initial sweetness from the ketchup and relish gives way to a creamy, slightly spicy kick from the mayonnaise and horseradish.
A subtle umami taste from the mustard and oregano lingers, leaving me wanting more.
Ingredients You’ll Need
To make the Ike’s Dirty Sauce Recipe, you’ll need the following ingredients:
| Ingredient | Quantity |
|---|---|
| Mayonnaise | 1 cup |
| Ketchup | 1/4 cup |
| Sweet Pickle Relish | 2 tablespoons |
| Yellow Mustard | 2 tablespoons |
| Dried Oregano | 1 tablespoon |
| Garlic Powder | 1/2 teaspoon |
| Onion Powder | 1/2 teaspoon |
| Salt | to taste |
| Pepper | to taste |
| Fresh Horseradish (optional) | 2 tablespoons |
Equipment You’ll Need
Below I have listed the exact equipment needed for preparing the Ike’s Dirty Sauce Recipe:
- Bowl – To mix the sauce ingredients
- Whisk – For mixing the ingredients until they’re smooth
- Measuring cups and spoons – To accurately measure the ingredients
- Spoon – To taste and modify the amount of spice
- Refrigerator – To chill the sauce for at least 30 minutes (optional)
- Grater – To grate fresh horseradish (if using)
How To Make Ike’s Dirty Sauce Recipe
Step 1: Prepare Ingredients
Whisk together mayonnaise, ketchup, sweet pickle relish, yellow mustard, dried oregano, garlic powder, onion powder, salt, and pepper in a bowl.
Step 2: Mix and Blend
Blend the ingredients until smooth and well combined, ensuring no lumps or streaks.
Step 3: Add Horseradish (Optional)
If desired, grate fresh horseradish and add it to the mixture for an extra kick.
Step 4: Chill and Allow Flavors to Meld
To give the flavors time to combine, place the sauce in the refrigerator for a minimum of half an hour.
Step 5: Serve and Enjoy
Use Ike’s Dirty Sauce as a pizza sauce, dipping sauce, or sandwich topping, and enjoy its tangy, savory flavor!
Serving Suggestions
Below I have listed some serving suggestions for Ike’s Place Dirty Sauce Recipe:
- For a novel twist, try using it as pizza sauce.
- Dip fried foods, like fries or chicken tenders.
- Add to sandwiches for extra flavor.
- Top grilled meats or vegetables for a savory kick.
Storage Techniques
Store Ike’s Dirty Sauce in an airtight container in the refrigerator for up to 2 weeks. Avoid exposing it to heat sources or direct sunshine.
If freezing, transfer the sauce to an airtight container or freezer bag, label it, and store it for up to 6 months. Thaw frozen sauce in the refrigerator.
Expert Tips
Below I have mentioned some tips for your Ike’s Dirty Sauce Recipe:
- Adjust horseradish for desired heat.
- Use high-quality mayonnaise.
- Chill for 30 minutes to meld flavors.
- Experiment with various uses.
Health Benefits
Below I have mentioned some health benefits of Ike’s Dirty Sauce Recipe:
- Mayonnaise provides healthy fats and protein.
- Antioxidants in ketchup support heart health.
- Horseradish has antibacterial and anti-inflammatory properties.
- Oregano offers antimicrobial and antioxidant benefits.
Nutritional Information
Below I have mentioned the nutritional information of Ike’s Dirty Sauce Recipe:
| Nutrient | Amount |
|---|---|
| Calories | 120 |
| Total Fat | 12g |
| Saturated Fat | 2g |
| Cholesterol | 5mg |
| Sodium | 200mg |
| Total Carbohydrates | 6g |
| Sugars | 2g |
| Protein | 1g |
| Vitamin A | 2% DV |
| Vitamin C | 2% DV |
| Calcium | 1% DV |
| Iron | 2% DV |
Note: Nutritional values are approximate and can vary based on specific ingredients and preparation methods used.
History and Origin
Ike’s Dirty Sauce originated in the 2000s at Ike’s Love & Sandwiches, a California-based sandwich chain. Founder Ike Shehadeh created the sauce as a secret recipe, blending mayonnaise, ketchup, and spices.
Its popularity grew, and the sauce became a signature element of Ike’s brand, enjoyed by fans worldwide.
Wrapping Up
Begin by gathering ingredients and equipment. In a bowl, whisk together mayonnaise, ketchup, sweet pickle relish, yellow mustard, dried oregano, garlic powder, onion powder, salt, and pepper.
Add optional horseradish for an extra kick. Mix well, chill, and serve. Adjust seasoning to taste, and enjoy!
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Happy Cooking♥
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Frequently Asked Questions (FAQ)
What is Ike’s Dirty Sauce?
Ike’s Dirty Sauce is a tangy, savory condiment made with mayonnaise, ketchup, and spices, perfect for sandwiches and more.
What is Ike’s Dirty Sauce made of?
Ike’s Dirty Sauce is made of mayonnaise, ketchup, sweet pickle relish, mustard, garlic powder, onion powder, and dried oregano.
Who created Ike’s Dirty Sauce?
Ike’s Dirty Sauce was created by Ike Shehadeh, founder of Ike’s Love & Sandwiches.
How long does Ike’s Dirty Sauce last in the fridge?
Ike’s Dirty Sauce lasts up to 2 weeks in the fridge.
Can I freeze Ike’s Dirty Sauce?
Yes, you can freeze Ike’s Dirty Sauce for up to 6 months.
Recipe Card
Ike’s Dirty Sauce Recipe
Equipment
- Bowl – To mix the sauce ingredients
- Whisk – For mixing the ingredients until they’re smooth
- Measuring Cups and Spoons – To accurately measure the ingredients
- Spoon – To taste and modify the amount of spice
- Refrigerator – To chill the sauce for at least 30 minutes (optional)
- Grater – To grate fresh horseradish (if using)
Ingredients
- 2 tablespoons 30g unsalted butter
- 2 tablespoons 30g all-purpose flour
- 1 cup 250ml heavy cream
- 1/2 cup 120ml whole milk
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika optional, for color
Instructions
Step 1: Prepare Ingredients
- Whisk together mayonnaise, ketchup, sweet pickle relish, yellow mustard, dried oregano, garlic powder, onion powder, salt, and pepper in a bowl.
Step 2: Mix and Blend
- Blend the ingredients until smooth and well combined, ensuring no lumps or streaks.
Step 3: Add Horseradish (Optional)
- If desired, grate fresh horseradish and add it to the mixture for an extra kick.
Step 4: Chill and Allow Flavors to Meld
- To give the flavors time to combine, place the sauce in the refrigerator for a minimum of half an hour.
Step 5: Serve and Enjoy
- Use Ike’s Dirty Sauce as a pizza sauce, dipping sauce, or sandwich topping, and enjoy its tangy, savory flavor!