Groucho’s 45 Sauce Recipe

Okay, sandwich enthusiasts, gather ’round – we need to talk about the sauce that makes people drive across state lines just for a dip.

If you’ve ever had Groucho’s 45 sauce, you know exactly what I’m talking about. If you haven’t, well, your taste buds are about to go on an adventure.

After one too many $50 ‘quick trips’ to Groucho’s (three hours away, but who’s counting?), I decided to try recreating this liquid gold at home.

Get ready to become the sandwich whisperer of your friend group.

I am Neeru and in this post, I am going to cover the Grouchos 45 Sauce Recipe along with its ingredients, equipment, expert tips, origin, and much more!

Recipe Overview

  • Cuisine: Italian
  • Course: Sauce
  • Servings: 4 People
  • Preparation Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes

What is Groucho’s 45 Sauce?

Groucho’s 45 Sauce is a tangy, slightly sweet condiment created by comedian Groucho Marx in the 1940s.

The secret recipe combines ketchup, apple cider vinegar, Worcestershire sauce, brown sugar, smoked paprika, and spices, making a versatile sauce perfect for dipping, topping, or adding flavor to various dishes.

What does Groucho’s 45 Sauce taste like?

When I taste Groucho’s 45 Sauce, I experience a harmonious balance of tangy and sweet flavors.

The initial sweetness of ketchup and brown sugar gives way to a tangy kick from apple cider vinegar, followed by a smoky depth from Worcestershire sauce and smoked paprika, leaving a savory and slightly spicy finish.

Ingredients You’ll Need

To make the Groucho’s 45 Sauce Recipe, you’ll need the following ingredients:

IngredientQuantity
Ketchup1 cup
Apple Cider Vinegar1/4 cup
Worcestershire Sauce2 tablespoons
Brown Sugar2 tablespoons
Smoked Paprika1 teaspoon
Garlic Powder1 teaspoon
Onion Powder1/2 teaspoon
Saltto taste
Pepperto taste

Equipment You’ll Need

Below I have listed the exact equipment needed for preparing the Groucho’s 45 Sauce Recipe:

  • Saucepan – for heating and simmering the sauce
  • Whisk – for mixing and blending ingredients
  • Measuring cups and spoons – for accurate measurements
  • Wooden spoon or spatula – for stirring and scraping the saucepan
  • Glass jar or airtight container – for storing the finished sauce

How To Make Groucho’s 45 Sauce Recipe


Step 1: Combine Ingredients

Combine ketchup, apple cider vinegar, Worcestershire sauce, brown sugar, smoked paprika, garlic powder, onion powder, salt, and pepper in a saucepan.

Step 2: Whisk and Blend

Whisk the mixture until smooth, ensuring all ingredients are well incorporated.

Step 3: Simmer and Reduce

Bring the sauce to a simmer over medium heat, whisking constantly. Reduce heat to low and let the sauce simmer for 5-7 minutes or until thickened slightly.

Step 4: Cool and Strain

After taking the pot off of the burner, allow the sauce to cool. Strain the sauce through a fine-mesh sieve to remove any spices or sediment.

Step 5: Store and Serve

Transfer the cooled sauce to a glass jar or airtight container. Keep refrigerated for up to two weeks. Serve Groucho’s 45 Sauce chilled or at room temperature, enjoying its unique flavor on your favorite dishes!


Serving Suggestions

Below I have listed some serving suggestions for the Groucho’s 45 Sauce Recipe:

  • Use as a dip for fries, chicken tenders, or veggies.
  • Top burgers, hot dogs, or sandwiches for added flavor.
  • Brush on grilled meats or vegetables for a tangy glaze.
  • Enjoy as a sauce for scrambled eggs or breakfast dishes.

Storage Techniques

Keep refrigerated for up to 2 weeks in an airtight container. Keep away from direct sunlight and heat sources. For extended storage (up to six months), freeze.

Thaw frozen sauce in the refrigerator or at room temperature before using. Shake well before serving.

Expert Tips

Below I have mentioned some tips for your Groucho’s 45 Sauce Recipe:

  • Adjust seasoning to taste before serving.
  • Use to marinate pork or chicken.
  • For added taste, add to stews or soups.
  • Experiment with different spices for unique variations.

Health Benefits

Below I have mentioned some health benefits of the Groucho’s 45 Sauce Recipe:

  • Rich in antioxidants from ketchup and spices.
  • Contains anti-inflammatory properties from paprika.
  • Good source of vitamin C from apple cider vinegar.
  • May aid digestion with Worcestershire sauce ingredients.

Nutritional Information

Below I have mentioned the nutritional information of the Groucho’s 45 Sauce Recipe:

NutrientAmount
Calories60
Total Fat0g
Sodium250mg
Total Carbohydrates15g
Sugars10g
Protein1g
Vitamin A10% DV
Vitamin C20% DV
Calcium2% DV
Iron5% DV

Note: Nutritional values are approximate and can vary based on specific ingredients and preparation methods used.

History and Origin

Groucho’s 45 Sauce originated in the 1970s in Kansas City, Missouri, created by a local chef named Groucho.

The sauce was initially served at a popular BBQ joint, gaining popularity for its unique flavor and versatility. Its recipe has since been shared and adapted by enthusiasts worldwide.

Wrapping Up

Begin by gathering ingredients: ketchup, apple cider vinegar, Worcestershire sauce, brown sugar, smoked paprika, garlic powder, onion powder, salt, and pepper.

Whisk together in a saucepan and simmer over medium heat, whisking constantly, until thickened slightly. Let cool, then store and enjoy!

Happy Cooking♥

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Frequently Asked Questions (FAQ)

What is Groucho’s 45 Sauce?

Groucho’s 45 Sauce is a tangy, sweet, and smoky condiment made with ketchup, vinegar, and spices, great for BBQ.

What is Groucho’s 45 Sauce made of?

Groucho’s 45 Sauce is made of ketchup, apple cider vinegar, Worcestershire sauce, brown sugar, smoked paprika, garlic, and spices.

How do I use Groucho’s 45 Sauce?

Use as a dip, marinade, or topping for BBQ, grilled meats, vegetables, and sandwiches.

Is Groucho’s 45 Sauce suitable for vegetarians?

Yes, all ingredients are vegetarian-friendly.

How long does it keep?

Store in the refrigerator for up to 2 weeks or freeze for up to 6 months.

Recipe Card

Groucho’s 45 Sauce Recipe

Welcome to Groucho’s 45 Sauce Recipe. Groucho’s 45 Sauce is a tangy, sweet, and smoky condiment made with ketchup, vinegar, and spices, great for BBQ.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Sauce
Cuisine Italian
Servings 4 People
Calories 60 kcal

Equipment

  • Saucepan – for heating and simmering the sauce
  • Whisk – for mixing and blending ingredients
  • Measuring Cups and Spoons – for accurate measurements
  • Wooden Spoon or Spatula – for stirring and scraping the saucepan
  • Glass jar or airtight container – for storing the finished sauce

Ingredients
  

  • 2 cups Crushed Tomatoes
  • 1/4 cup Olive Oil
  • 4 cloves Garlic minced
  • 1 teaspoon Dried Oregano
  • 1 teaspoon Dried Basil
  • Salt to taste
  • 1/4 teaspoon Black Pepper
  • 1/4 teaspoon Red Pepper Flakes optional, for some heat

Instructions
 

Step 1: Combine Ingredients

  • Combine ketchup, apple cider vinegar, Worcestershire sauce, brown sugar, smoked paprika, garlic powder, onion powder, salt, and pepper in a saucepan.

Step 2: Whisk and Blend

  • Whisk the mixture until smooth, ensuring all ingredients are well incorporated.

Step 3: Simmer and Reduce

  • Bring the sauce to a simmer over medium heat, whisking constantly. Reduce heat to low and let the sauce simmer for 5-7 minutes or until thickened slightly.

Step 4: Cool and Strain

  • After taking the pot off of the burner, allow the sauce to cool. Strain the sauce through a fine-mesh sieve to remove any spices or sediment.

Step 5: Store and Serve

  • Transfer the cooled sauce to a glass jar or airtight container. Keep refrigerated for up to two weeks. Serve Groucho’s 45 Sauce chilled or at room temperature, enjoying its unique flavor on your favorite dishes!

Notes

Keep refrigerated for up to 2 weeks in an airtight container. For extended storage (up to six months), freeze.
Keyword Groucho’s 45 Sauce Recipe
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