Hello Foodies! Welcome to Panera Bread Sierra Turkey Sandwich Recipe. The Panera Bread Sierra Turkey Sandwich is a savory delight featuring roasted turkey, chipotle mayo, and fresh veggies nestled between asiago focaccia bread.
I am Neeru and in this post, I will cover the Panera Bread Sierra Turkey Sandwich Recipe along with its ingredients, equipment, expert tips, origin, and much more!
Recipe Overview
- Cuisine: American
- Course: Main Course
- Servings: 4 people
- Preparation Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
What is Panera Bread Sierra Turkey Sandwich Recipe?
The Panera Bread Sierra Turkey Sandwich Recipe combines roasted turkey, fresh field greens, tomato slices, and red onions, topped with a zesty chipotle mayo, all sandwiched between slices of asiago focaccia bread.
This homemade version captures the original’s savory, spicy flavors, offering a delicious and satisfying meal.
What does the Panera Bread Sierra Turkey Sandwich Recipe taste like?
When you take a bite of the Panera Bread Sierra Turkey Sandwich, you’re met with a burst of savory flavors. The roasted turkey offers a tender, meaty taste, perfectly complemented by the creamy chipotle mayo.
The asiago focaccia adds a rich, cheesy note, while the fresh veggies provide a crisp, refreshing contrast. It’s a delicious combination of flavors and textures that makes you want more.
Ingredients You’ll Need
To make the Panera Bread Sierra Turkey Sandwich Recipe, you’ll need the following ingredients:
| Ingredient | Amount |
|---|---|
| Asiago Focaccia Bread | 1 loaf |
| Roasted Turkey Breast | 1 pound |
| Chipotle Mayo | 1 cup |
| Field Greens | 2 cups |
| Red Onion Slices | 1 small |
| Tomato Slices | 2 medium |
| Avocado Slices | Optional |
| Cheddar Cheese | Optional |
| Pickles | Optional |
Equipment You’ll Need
Below I have listed the exact equipment required to make the Panera Sierra Turkey Sandwich Recipe:
- Grill/Panini Press: Used to toast sandwiches for crispness.
- Knife: Used for slicing ingredients.
- Cutting Board: Provides surface for slicing.
- Spatula: Used to flip and press sandwich.
- Mixing Bowl: Used for preparing spreads.
- Measuring Cups/Spoons: Used for accurate measurements.
- Skillet: Alternative for grilling or toasting.
- Toaster: Used for toasting bread if the grill is unavailable.
How To Make Panera Bread Sierra Turkey Sandwich Recipe
Step 1: Preheat the Grill or Panini Press
Heat the grill or panini press to medium-high heat.
Step 2: Slice the Ingredients
Thinly slice the roasted turkey breast, tomatoes, and red onions.
Step 3: Prepare the Chipotle Mayo
Mix together mayonnaise, chopped chipotle peppers, lime juice, garlic powder, and salt in a mixing bowl to create the chipotle mayo.
Step 4: Assemble the Sandwich
Spread chipotle mayo on both halves of the asiago focaccia bread. Layer the sliced turkey, tomatoes, red onions, and field greens on one half of the bread.
Step 5: Add Optional Ingredients (if desired)
Layer avocado slices, cheddar cheese, or pickles on top of the other ingredients.
Step 6: Close the Sandwich
Place the other half of the bread on top of the ingredients to close the sandwich.
Step 7: Grill the Sandwich
Place the assembled sandwich onto the preheated grill or panini press. Grill the bread for 3–4 minutes on each side, or until it’s crispy and golden brown.
Step 8: Serve
Remove the sandwich from the grill or panini press and slice it diagonally. Serve immediately and enjoy your homemade Panera Bread Sierra Turkey Sandwich!
Few Instructions Images
Serving Suggestions
Below I have listed some serving suggestions for this Homemade Turkey Sandwich Recipe:
- Serve with sweet potato fries or mixed greens salad.
- Enjoy alongside a cup of soup, like tomato basil or butternut squash.
- Accompany with a refreshing beverage such as iced tea or lemonade.
- Serve with a side of pickles or chips for added crunch.
Storage Techniques
To store the Panera Bread Sierra Turkey Sandwich, tightly wrap it in plastic wrap or aluminum foil and refrigerate. Consume within 24 hours for optimal freshness.
When reheating, place the wrapped sandwich in a preheated oven at 350°F for about 10 minutes to restore its delicious flavors and textures.
Expert Tips
Below I have mentioned some tips for your Panera Bread Sierra Turkey Sandwich Recipe:
- Use freshly roasted turkey for the best flavor.
- Toast the bread lightly before assembling it for added crispness.
- Press the sandwich gently while grilling for even melting and to prevent fillings from falling out.
- Customize with your favorite toppings for a personalized touch.
Nutritional Information
Below I have mentioned the nutritional information of the Panera Bread Sierra Turkey Sandwich Recipe:
| Nutrient | Amount per Serving |
|---|---|
| Calories | 600-700 |
| Protein | 30-35 grams |
| Fat | 25-30 grams |
| Carbohydrates | 40-45 grams |
| Fiber | 4-6 grams |
| Sugars | 4-6 grams |
| Cholesterol | 50-60 milligrams |
| Sodium | 800-900 milligrams |
| Calcium | 100-150 milligrams |
| Iron | 2-3 milligrams |
| Vitamin A | 500-700 IU |
| Vitamin C | 10-15 milligrams |
Note: Nutritional values are approximate and can vary based on specific ingredients and preparation methods.
Wrapping Up
To begin making the Panera Bread Sierra Turkey Sandwich, gather all the necessary ingredients and equipment. Preheat the grill or panini press, slice the turkey and vegetables, and prepare the chipotle mayo. Assemble the sandwich, grill until golden brown, and serve with your favorite sides.
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Happy Cooking♥
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Frequently Asked Questions (FAQ)
What is Panera Bread Sierra Turkey Sandwich?
The Panera Bread Sierra Turkey Sandwich is a savory delight featuring roasted turkey, chipotle mayo, and fresh veggies on asiago focaccia.
What is Panera Bread Sierra Turkey Sandwich made of?
The Panera Bread Sierra Turkey Sandwich is made with roasted turkey, chipotle mayo, field greens, tomatoes, red onions, and asiago focaccia.
Is a Turkey sandwich healthy?
Yes, turkey sandwiches can be healthy when made with lean turkey, whole grain bread, and plenty of fresh vegetables.
Is turkey a beef or pork?
Turkey is neither beef nor pork. It is a type of poultry, commonly used as an alternative to beef or pork.
What can I use instead of chipotle mayo?
You can substitute with regular mayo mixed with chipotle powder or adobo sauce for a similar flavor.
Recipe Card
Panera Bread Sierra Turkey Sandwich Recipe
Equipment
- Grill/Panini Press Used to toast sandwiches for crispness.
- Knife Used for slicing ingredients.
- Cutting board Provides surface for slicing.
- Spatula Used to flip and press sandwich.
- Mixing bowl Used for preparing spreads.
- Measuring cups/spoons Used for accurate measurements.
- Skillet Alternative for grilling or toasting.
- Toaster Used for toasting bread if the grill is unavailable.
Ingredients
- 1 loaf Asiago Focaccia Bread
- 1 pound Roasted Turkey Breast
- 1 cup Chipotle Mayo
- 2 cups Field Greens
- 1 small Red Onion Slices
- 2 medium Tomato Slices
- Avocado Slices
- Cheddar Cheese
- Pickles
Instructions
Step 1: Preheat the Grill or Panini Press
- Heat the grill or panini press to medium-high heat.
Step 2: Slice the Ingredients
- Thinly slice the roasted turkey breast, tomatoes, and red onions.
Step 3: Prepare the Chipotle Mayo
- Mix together mayonnaise, chopped chipotle peppers, lime juice, garlic powder, and salt in a mixing bowl to create the chipotle mayo.
Step 4: Assemble the Sandwich
- Spread chipotle mayo on both halves of the asiago focaccia bread. Layer the sliced turkey, tomatoes, red onions, and field greens on one half of the bread.
Step 5: Add Optional Ingredients (if desired)
- Layer avocado slices, cheddar cheese, or pickles on top of the other ingredients.
Step 6: Close the Sandwich
- Place the other half of the bread on top of the ingredients to close the sandwich.
Step 7: Grill the Sandwich
- Place the assembled sandwich onto the preheated grill or panini press. Grill the bread for 3–4 minutes on each side, or until it’s crispy and golden brown.
Step 8: Serve
- Remove the sandwich from the grill or panini press and slice it diagonally. Serve immediately and enjoy your homemade Panera Bread Sierra Turkey Sandwich!
Notes
- Use freshly roasted turkey for the best flavor.
- Toast the bread lightly before assembling it for added crispness.
- Press the sandwich gently while grilling for even melting and to prevent fillings from falling out.
- Customize with your favorite toppings for a personalized touch.
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