Hello Foodies! Welcome to Smash Burger Sauce Recipe. Smash burger sauce is a creamy, tangy condiment typically made with mayonnaise, ketchup, mustard, and pickle relish, adding depth of flavor to classic smash burgers.
I am Neeru and in this post, I am going to cover the Smashburger Sauce Recipe along with its ingredients, equipment, expert tips, origin, and much more!
Introduction to Smashburger Sauce Recipe
Smash burger sauce is a quintessential condiment in American cuisine which embodies a harmonious blend of creamy, tangy, and slightly sweet flavors. Originating from classic diners, this sauce enhances the savory goodness of smash burgers, elevating them to culinary perfection with each delectable bite.
Recipe Overview
- Cuisine: American
- Course: Sauce
- Servings: 1 cup of sauce
- Preparation Time: 5 minutes
- Cook Time: N/A
- Total Time: 5 minutes
What does Smash Burger Sauce taste like?
Smash burger sauce tantalizes the taste buds with its creamy texture and vibrant flavors. It’s a harmonious blend of tangy sweetness from ketchup and relish, balanced with a subtle kick of mustard.
The creamy mayonnaise base adds richness, creating a sauce that’s both comforting and irresistibly delicious.
History and Origin
Smash burger sauce traces its roots to classic American diners, where simple yet flavorful condiments were cherished. Over time, it became a staple accompaniment to smash burgers, enhancing their taste and texture.
Its popularity grew, spreading from diners to burger joints across the nation, cementing its status as a beloved culinary tradition.
Ingredients You’ll Need
Gather the following ingredients to start making your Smash Burger Sauce Recipe!
| Ingredients | Amount |
|---|---|
| Mayonnaise | 1/2 cup |
| Ketchup | 2 tablespoons |
| Mustard | 1 tablespoon |
| Pickle Relish | 1 tablespoon |
| White Vinegar | 1 teaspoon |
| Garlic Powder | 1/2 teaspoon |
| Salt | To taste |
| Pepper | To taste |
Equipment You’ll Need
Below I have listed the exact equipment needed for preparing the Homemade Smash Burger Sauce Recipe:
- Mixing Bowl: For combining all ingredients.
- Spoon or Whisk: To thoroughly mix the sauce.
- Measuring Cups and Spoons: For precise measuring of ingredients.
- Storage Container: to keep the sauce chilled.
- Refrigerator: For chilling the sauce and allowing flavors to meld.
How To Make Smash Burger Sauce Recipe
Step 1: Combine Ingredients
In a mixing bowl, combine mayonnaise, ketchup, mustard, pickle relish, white vinegar, garlic powder, salt, and pepper.
Step 2: Mix Thoroughly
Stir or whisk the ingredients together until well combined and smooth.
Step 3: Adjust Seasonings
After tasting the sauce, taste again and adjust the seasonings to your taste.
Step 4: Refrigerate
Cover the bowl and refrigerate the sauce for at least 30 minutes to allow flavors to meld.
Step 5: Serve
Use it as a delicious topping for smash burgers or as a dipping sauce for fries and other favorites.
Few Instruction Images
Serving Suggestions
Below I have listed some serving suggestions for the Smash Burger Sauce Recipe:
- Use as a topping for smash burgers, grilled chicken sandwiches, or veggie burgers.
- Serve as a dipping sauce for fries, onion rings, or sweet potato tots.
- For extra flavor, drizzle over roasted veggies or salads.
- Incorporate into wraps or sandwiches for an extra burst of tangy goodness.
Storage Techniques
Store leftover smash burger sauce in an airtight container in the refrigerator for up to one week. Ensure the container is tightly sealed to maintain freshness and prevent any odors from permeating the sauce. Stir well before using any refrigerated sauce to redistribute ingredients evenly.
Expert Tips
Below I have mentioned some tips for your Smash Burger Sauce Recipe:
- Customize Flavor: Adjust mustard, ketchup, or relish quantities to taste.
- Smooth Texture: Blend ingredients for a smoother consistency.
- Add Heat or Brightness: Incorporate hot sauce or lemon juice.
- Experiment with Spices: Try paprika or cayenne for unique flavors.
Nutritional Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 120 |
| Total Fat | 12g |
| Saturated Fat | 2g |
| Cholesterol | 10mg |
| Sodium | 250mg |
| Total Carbohydrates | 2g |
| Sugars | 1g |
| Protein | 0g |
Note: Nutritional values are approximate and can vary based on specific ingredients and preparation methods used.
Wrapping Up
To start making smash burger sauce, gather the necessary ingredients and equipment. In a mixing bowl, combine mayonnaise, ketchup, mustard, pickle relish, vinegar, garlic powder, salt, and pepper. Mix thoroughly and adjust seasonings to taste. Refrigerate the sauce for at least 30 minutes before serving for optimal flavor.
Happy Cooking♥
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Frequently Asked Questions (FAQ)
What is Smash Burger Sauce?
Smashburger sauce is a creamy, tangy condiment made with mayonnaise, ketchup, mustard, pickle relish, and seasonings, enhancing burger flavors.
What is Smash burger sauce made of?
Smash burger sauce is made of mayonnaise, ketchup, mustard, pickle relish, vinegar, garlic powder, salt, and pepper for flavor.
Which sauce is best for burgers?
The best sauce for burgers is subjective, but classic options like ketchup, mustard, and mayo or special burger sauces are popular.
What’s the secret to smash burgers?
The secret to smash burgers is pressing the beef patty onto a hot griddle to create a caramelized crust.
Are Smash Burgers more unhealthy?
Smash burgers can be high in calories and fat due to their cooking method and toppings, but portion control is key.
Recipe Card
Smash Burger Sauce Recipe
Equipment
- Mixing bowl For combining all ingredients.
- Spoon or Whisk To thoroughly mix the sauce.
- Measuring Cups and Spoons For precise measuring of ingredients.
- Storage Container to keep the sauce chilled.
- Refrigerator For chilling the sauce and allowing flavors to meld.
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon yellow mustard
- 1 tablespoon pickle relish
- 1 teaspoon white vinegar
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
Step 1: Combine Ingredients
- In a mixing bowl, combine mayonnaise, ketchup, mustard, pickle relish, white vinegar, garlic powder, salt, and pepper.
Step 2: Mix Thoroughly
- Stir or whisk the ingredients together until well combined and smooth.
Step 3: Adjust Seasonings
- After tasting the sauce, taste again and adjust the seasonings to your taste.
Step 4: Refrigerate
- Cover the bowl and refrigerate the sauce for at least 30 minutes to allow flavors to meld.
Step 5: Serve
- Use it as a delicious topping for smash burgers or as a dipping sauce for fries and other favorites.
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